Huge fans of guacamole and how good it is for you. Throw some garlic into the mix and game over. This one is great and can be used as a snack or for bringing to the party. Enjoy.
Ingredients:
-6 large cloves garlic, unpeeled
-6 ripe medium avocados
-1/2 cup coarsely chopped fresh cilantro, loosely packed
-2 tbsp fresh lime juice
-1 tsp salt
Garnishes
-3/4 cup Mexican queso fresco, salted pressed farmer's cheese, or firm goat cheese
-3/4 cup toasted pumpkin seeds
-3/4 cup sliced pickled jalapeños
-1/2 cup crumbled crips-fried bacon
-1 16 ounce bag, large tortilla chips
Procedure:
-To prepare guacamole: place unpeeled garlic in a small dry skillet over medium heat; cook, turning occasionally, until soft and blackened in spots, 10 to 15 minutes. Cool, then slip off the skin; finely chop. Scoop avocado flesh into a large bowl. Add the garlic, cilantro and lime juice to taste. Coarsely mash everything together. Season with salt. Transfer to a serving bowl and place plastic wrap directly on the surface of the guacamole. Refrigerate until ready to serve.
Courtesy: eatingwell.com
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